Production Executive (Puchong, Selangor)

Captalent Consulting is an established human capital solutions company providing a rangeof services that enhances the human capital value of its clients. We are currently looking to fill the following position for our client , a FMCG public listed company in Hongkong and an established wholesaler and retailer of food, beverages and other consumer products.

PRODUCTION EXECUTIVE (Based in Puchong, Selangor)

 ** Preferably candidates from F&B manufacturing industry with experience in Halal Certification

Responsibilities

• Develop and implement production plans to meet demand while optimizing resources.
• Coordinate with the planning team to ensure timely availability of raw materials and packaging supplies.
• Monitor and enforce strict adherence to food safety regulations and quality standards.
• Implement and maintain rigorous quality control processes to ensure the production of high-quality halal products.
• Oversee and ensure the entire production process adheres to halal guidelines and certifications.
• Setting up and maintaining control of all the documents for all certification that SCC have been certified (halal, ISO 22000, GMP & HACCP)
• Lead and manage production staff, providing guidance and training as needed.
• Foster a positive and collaborative working environment that emphasizes safety, quality, and productivity.
• Identify opportunities for process optimization and efficiency improvements.
• Implement and drive continuous improvement initiatives to enhance overall production performance.
• Monitor and manage inventory levels to prevent stockouts and minimize excess inventory.
• Implement effective inventory control measures to reduce waste and ensure product freshness.
• Collaborate with cross-functional teams, including procurement, quality control, and logistics, to streamline production processes.
• Communicate effectively with internal teams to address challenges and drive solutions.
• Overseeing the production processes, planning up production schedule based on sale forecast and adjusting the planning as needed
• Planning on packaging material order based on production plan
• In charge on the lift service and compressor and their certificates license by JKKP
• Reviewing the current and new products requirement for label and ingredients with Malaysian law together with marketing team and applying label advise for SCC label
• In charge in halal application of SCC’s product and OEM product
• Preparing the monthly production overtime and part time claim
• Provide training for production team on yearly training based on training plan
• Perform the quality inspection for raw material, finished good and packaging material
• Liaising with packaging material supplier on ordering, price and quality
• Liaising with OEM customer and external auditor on audit and other requirement needed
• Liaising with external parties e.g. regulatory authorities, customers and etc on matters related to SCCM products and food safety
• Liaising with machine suppliers on repairing, maintenance, and ordering parts
• Liaising with supplier on yearly calibration for weighing scale, standard weight, and temperature controller
• Liaising with lab test provider for product testing to ensure the quality meet according to their specification

 Requirements

• Bachelor’s degree in food science, Food Technology, or a related field.
• Proven experience in food production management, preferably in a halal food manufacturing environment.
• In-depth knowledge of food safety regulations and halal certification requirements.
• At least 5 years’ relevant experience
• Ability to work in a fast-paced environment and make effective decisions under pressure.

 Salary RM5,000, to commensurate with experience.