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Service Crew (Bintulu)

Type: Full-Time     Category: Food-Beverage Serving
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Job Description

Job Requirements:

  • School leavers
  • Expose to BOH/kitchen tasks is preferred.
  • Possess Food Hygiene Certification
  • Possess at least 1 year of customer service experience in F&B industry.
  • Able to converse in English/national language.
  • Service-oriented with good interpersonal skills

Job Scopes: 

  • Serving customers and keeping dining area clean.
  • Responsible for replenishing buffet items for various food stations.
  • Responsible for total cleanliness and tidiness of kitchen area.
  • Use proper kitchen equipment to prepare food and handle all equipment and facilities with Care.
  • Wash, clean and store all dishes, tableware, glassware, utensils, pots, etc for the assigned shift.

Benefits & Remunerations:

  • Salary Range: RM 1,500 to RM 1,800
  • EPF, SOCSO & EIS
  • Medical & Annual Leave
  • Incentive (Based on Performance)
  • Free Meal

Walk-in or Open Interview:

  • Date/Day: Monday to Thursday
  • Time: From 2:00 pm to 5:00 pm
  • Contact Details: 016-931 6287
  • Additional information regarding interview: Bring 2x2 photo and IC
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