Kitchen Manager (Kuching)

Type: Full-Time Category: Food-Beverage Serving Management

3 years or above experience in working in a kitchen environment

Experience in a supervisory or managerial role such as Head Chef

Culinary education (preferred)

Salary Range: Starts from RM3500

EPF, SOCSO & EIS

Medical & Annual Leave

Job type: Full time

Location: Kuching, Sarawak, Malaysia

Please email us your application/resume. Only shortlisted candidates will be notified.

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