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Management Trainee


Job ID:



Petaling Jaya, SGR, Malaysia


Food-Beverage Serving


RM1,800.00 per month

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Job Description:

The management trainee program is a fast track program targeted at fresh grads who want to explore a career in F&B. This program aims to accelerate your growth and development to be a Store Manager by the end of the program. You will be trained to run the kitchen and front of house and eventually be trained to manage a team and the Store independently.

Responsibilities and Duties


  • To provide a great experience to customers through friendly interaction, discovery & recommendation. To understand customers needs and helping them whenever possible.
  • To prepare amazing burgers by ensuring the products are cooked, assembled and served according to the highest standard and quality set by myBurgerLab.
  • To be able to adapt to constant changes and being able to handle stress working in a restaurant.
  • To prepare the food according to the Standard Operating Procedures (SOP) to achieve great quality product while maintaining the highest standard of hygiene and keeping the kitchen organized.
  • To take customers orders by interacting, discover and suggesting.
  • To manage customer expectations when they dine at any myBurgerLab outlet.

Qualifications and Skills


  • You must have the willingness to learn, whether it’s product knowledge, a new station or new processes.
  • You must be able to develop a positive working environment through creating friendships and being understanding with one another.
  • Able to understand the sense of urgency and how time moves differently in a kitchen.
  • Able to grasp and explain in detail all items on the menu and off the menu.
  • Must be able to communicate in English and Malay. Having a third language like Mandarin or Tamil is an added bonus.
  • Know that there is a time to play and there is a time to work. If you work hard and do things right, naturally fun will come.

Send application to careers(AT)